Halawa is one of the oldest traditional Middle Eastern sweets. It is a sweet confection providing complete nutrients for children and adults alike.


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Tahini (or "sesame paste") is a prominent food ingredient in Lebanese and Mediterranean cuisines. It represents an integral part of more than twenty different Lebanese dishes consumed worldwide including "Hummus" and "Baba Ghannoush".


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Turkish Delights or Rahat Al Halkoum, is mainly a jelly-like sweet formed by starch and sugar. Its origins are traced back to the Ottoman Empire, with its recipe virtually remaining unchanged from its inception.


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Chances are you came looking for quality halawa, well you have come to the right place. Al Yaman is where quality, healthy, and mouth watering halawa is produced. Prepared only from 100% natural, and thoroughly selected ingredients, our halawa has one of the best quality on the markets.

Samih Hasan Al Yaman & Sons history and tradition dates back to 1882. Founded in Sidon, a historic Phoenician port city and now the capital of the south of Lebanon, our great grandfather Mahmoud Al Yaman was at the helm of its beginnings.

With great success, comes a lot of responsibility. We were always committed to have the best manufacturing processes while pertaining the highest food safety qualities in our products. We collaborated with Crop factories in Germany to pioneer the new state of the art factory.

Join us at Gulfood Dubai 26 February to 2 March 2017

Wednesday 25 May 2016 - 2:19 PM

Samih Hassan Al Yaman & Sons factories will be participating in Gulfood exhibition in Dubai 26 February to 2 March 2017. You can visit our stand at Lebanese pav… More »